Services & experiences
Everything we offer to make your stay unforgettable.
House-style karbonade
The reason guests keep coming back: breaded beef with our timeless recipe — juicy, golden and served with potatoes and house salad.
Chicken sancocho
Free-range chicken broth with cassava, potato, corn and Antioquian sofrito — Colombian home cooking's warmest hug.
Monkfish (swordfish)
Grilled or breaded monkfish is one of our top sellers: fresh fillet served with rice, salad and plantain.
Fresh drinks
Teresa's lemonade is legendary: natural, ice-cold, with panela or cucumber to taste. Seasonal juices too — lulo, passionfruit and blackberry.
Family space with garden areas
Spacious facilities, a children's playground, outdoor tables and a view of the Popayán savannah — perfect for a family lunch.
Executive lunch
Monday to Saturday (closed Tuesdays) noon to 3 p.m. Soup + main + drink + coffee — quality you taste in every bite.